Nola's Sand Cake

Ingredients:

• ¼ cup milk
• ¾ cup white sugar (not caster)
• 110g butter or margarine
• 1 cup SRF
• 1 tbsp Arrowroot (sifted together with SRF)
• 2 eggs

Method:

• Preheat oven to 180 C
• Place above ingredients in a large bowl.
• Beat for 5 minutes approx
• Pour into greased and lined 20cm cake tin
• Hollow centre
• Bake for 30-35 minutes, testing with a skewer.